Executive Chef Ollie Hughes has created a selection of world-class dishes made with Impossible™ beef and pork products, now available in Australia.
Expect inventive plates like Thai larb roti made from Impossible™ Pork and hummus bil lahmeh, with spiced Impossible™ beef, eggplant, and a side of Lebanese bread. Ollie’s even recreated the classic McCuckoo for our plant-based friends.
Be one of the first 100 at Chef Ollie’s Impossible™ BBQ on Saturday 28th January 2023 and receive a free Brekkie Bun! The BBQ is firing up at 10.30AM, so get in quick!